Welcome to ZEN by Zasshi
ZEN by Zasshi, located in Culiacan Rosales, Mexico, is a jewel for sushi enthusiasts seeking high-quality, traditional Japanese cuisine. This intimate venue boasts a dynamic atmosphere where guests can witness skilled chefs preparing fresh, flavorful dishes right before their eyes. Diners rave about the diverse menu, featuring specialties like the Shake No Kawa roll and unique desserts such as the Marzipan carajillo. The expert mixology and attentive service further elevate the experience. While reservations are recommended for a seamless visit, ZEN by Zasshi remains a must-try destination for anyone eager to savor authentic sushi crafted with passion and precision.
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Blvrd Enrique Sanchez Alonso 1730, Desarrollo Urbano Tres Rios, 80020 Culiacan Rosales, Sin., MexicoBlvrd Enrique Sanchez Alonso 1730, Desarrollo Urbano Tres Rios, 80020 Culiacan Rosales, Sin., Mexico Hotline: +52 667 583 5307
Welcome to ZEN by Zasshi, a culinary gem nestled in the heart of Culiacan Rosales, Mexico. Located at Blvrd Enrique Sanchez Alonso 1730, this restaurant invites food enthusiasts to embark on a vibrant sushi experience that transcends the ordinary. A newcomer on the dining scene, ZEN by Zasshi has already begun to weave its way into the fabric of the local gastronomic community, and for good reason.
Upon stepping through the doors, guests are greeted by a cozy yet stylish atmosphere, where every detail—from the layout to the lighting—has been meticulously curated. The ambiance combines modern elegance with a touch of intimacy, making it an ideal setting for both couples and groups alike. However, with its popularity soaring, be sure to plan ahead and make a reservation, especially if you're visiting with a party of three or more.
The menu at ZEN by Zasshi is a breathtaking celebration of sushi, showcasing an astounding range of options that are as visually stunning as they are flavorful. Diners rave about the freshness of each dish, likening the quality to that of sushi straight from Del Mar. Each piece reflects a dedication to culinary artistry, where the intricacies of Japanese tradition meet contemporary flair. Highlights include the revered Shake no Kawa roll, which boasts salmon so fresh it practically melts in your mouth, and the exquisite nigiri chutoro, a testament to the skill and sourcing standards maintained by Chef Carlos and his talented team.
But sushi isn't the only star here—ZEN by Zasshi also offers a captivating array of cocktails, many featuring sake as a base. The cocktail menu is a mixologist's dream, providing the perfect pairing for the delicate flavors of the dishes served. A favorite among patrons is the Marzipan Carajillo, a dessert that consistently elevates the dining experience, despite the limited dessert options available.
Service at ZEN by Zasshi has garnered high praise, with staff characterized by their warm hospitality and keen attention to detail. Guests frequently mention the seamless dining experience, which is enhanced by the outstanding service from the attentive team led by Eduardo and Diego. Hauntingly beautiful culinary ceremonies, like the Ronqueo, further showcase not just the skill behind the cuisine, but also the deep respect for the culinary traditions on which it is built.
In a town where the sushi scene is evolving, ZEN by Zasshi is paving the way for a more authentic experience. The restaurant invites you to abandon preconceived notions of typical sushi styles and embrace a genuine taste of classic Japanese cuisine, accentuated by a local twist. Whether you're a seasoned sushi lover or just beginning your culinary journey, ZEN by Zasshi promises an unforgettable experience that is as much about the food as it is about the community it fosters.
So next time you find yourself in Culiacan, don't miss out on this must-visit spot! Whether you choose to perch at the bar and watch the magic unfold or settle in for a leisurely meal, ZEN by Zasshi is sure to impress with its unparalleled dedication to quality and creativity.
I was fascinated by how fresh everything is in this place, it feels like it just came out of Del Mar. We arrived without a reservation and we had to sit at the bar, which is not a complaint at all, it is wonderful to see how they cook everything in front of you, everything is very clean, I highly recommend having a reservation if there are three people or more, order several dishes at the center and share, you have to try everything, it has a very varied proposal, I want to return and try more of their cocktails.
Nice place to eat sushi. The space is small but well laid out, excellent lighting, good service and the food is delicious. It is recommended to make a reservation to secure your place, but you can also arrive without a reservation and wait for a table. They have a wide variety of dishes and drinks. I recommend drinks with sake and nigiri chutoro. The price is somewhat high for the experience, service and quality.
The best sushi in Culiacan without a doubt. Order the shake no Kawa roll, something like that, it's salmon. It doesn't even need soy. The Marzipan carajillo is the best dessert I have ever had there, because there are only two dessert options. Arrive on time, make a reservation. I think you have a maximum of 2 hours to eat. It has home service. There is another branch in the spring and it is originally from Mazatlan
A must-try in Culiacan. The best sushi, without a doubt. The service is always excellent; it's a small but cozy place.
Congratulations to the Zen By Zasshi Culiacan team for the excellent Ronqueo they performed today! Spectacular food and top-notch service! A special thank you and congratulations to Chef Carlos who excelled with the care in each of the details of the menu, the explanation during the snoring and the high level of respect and professionalism with which he carried out the ceremony. My wife and I enjoyed it to the fullest! Many thanks to manager Eduardo and Diego for their kindness! Please invite us again to the next ronqueo you organize to take my dad
BEST PLACE ON TOWN!
The service is excellent, zero complaints, zero criticisms. 10/10. The atmosphere is good, the place a bit small. But good. Good food if you're willing to abandon the "suchi" style of Culiacan and start with real sushi. It's really good, but maybe not so much because it's raw and we're not used to it. The price here is debatable. In my opinion, it's worth it, but not every week, as it's expensive. It's quite good for what it offers. That's why I'd give it an 8.5/10, but ignoring the fact that it's very expensive, it deserves a solid 10. The mixology is really good, and the imported beer depends a lot on your taste.
The best traditional sushi you'll ever taste.